Experience the magic of red velvet and white chocolate in these scrumptious cake mix cookies! With a touch of cream cheese frosting, they're the perfect treat for any sweet tooth.
Ingreadient
- 1 package red velvet cake mix
- 1 cup white chocolate chips(175 g)
- ½ cup oil(120 mL)
- 2 eggs
Direction
- Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.
- Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet.
- Bake at 350°F (180°C) for 10-12 minutes.
- Enjoy!
